📌 hi!! i’m phoenix/pocket/felix whichever!! i’m primarily an oc artist but i do draw fanart from time to time!! follow me if you’d like and i’ll make it worth your while!
i don’t. ok. i don’t believe in cringe culture . however some of my old art on this acc makes me cringe so bad i think i’m just gonna purge it today
i know what i draw nowadays isn’t like.. particularly super interesting, its mostly humans with slice of life stories and the occasional supernatural/magical element but that really is the stuff i wished got attention nowadays. not people finding my old fur art and boosting that when i can and HAVE drawn a lot better furs since then (and haven’t posted those but thats my problem tbh)
i don’t. ok. i don’t believe in cringe culture . however some of my old art on this acc makes me cringe so bad i think i’m just gonna purge it today
Not to make a serious post too much but remember how angry everyone rightly was about bread companies adding sesame because it’s cheaper to poison people than clean your machinery?
Yeah well it’s happening in other foods. I already posted about Kellogg’s doing it to cereal bars and Austin Snack Crackers but now it’s in greens CVS granola bars and Jenny Fucking Craig cheesecake which btw record level they added EVERY allergen to that shit.
Anyway if you have allergies be fucking careful because we’re expendable and if you don’t please get fucking angry for us. They’re already making your food worse to save money but they’re also going to kill someone this way.
It is! But this is a legal loophole being exploited by the companies.
From my understanding, companies are required to thoroughly clean equipment of major allergens between products. That takes time and money and it’s a lot cheaper and easier to say something has an allergen than to clean it.
But the FDA won’t let you add anything to the ingredients that’s not actually an ingredient. I can’t just say there’s coconut in my oat milk before i used the blender before to make coconut milk.
So they add a small amount, more than a trace but not enough to cost any significant amount or mess with the end result too much and oh look, now it’s part of the recipe. No cleaning needed, it just uses peanut flour, how convenient!
In short, it’s not cross contamination when it’s an ingredient.
Adding another clarification reblog - this is not just about sesame, sesame was the major inciting incident in January. The granola bars add peanut butter so they don’t have to maintain a higher cleaning standard due to shared equipment.
The cheesecake adds every nut oil on this very Earth for the same reason.
not enough people are fond of things nowadays. reblog if you’re a true fondler
you aren’t funny
Tumblr user: [Makes joke]
Tumblr: You Sweet Summer Child. Ummmmmm I don’t think that means what you think it means 💀 aaawkwaaarrrd. I feel like you could have phrased this better
